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Sweet Potato Fluff (From a dear Southern Friend wh
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Salads - Soups - Sidedishes
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None
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Ingredients |
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8 Sweet potatoes
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½ cup Sugar
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½ stick melted butter
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½ cup PET milk
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2 eggs (beaten)
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1 tsp cinnamon
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1 tsp vanilla
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½ salt
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TOPPING-
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1 cup brown sugar
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1/4 cup flour
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½ cup chopped pecans
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½ stick melted butter
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Instructions |
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Bake sweet potatoes at 450 for 1 hour, peel and cut.
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Add sugar, butter, milk, eggs, cinnamon, vanilla and salt. Mix well and place in casserole dish.
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Mix brown sugar, flour, chopped pecans, and butter - place on top of casserole. !
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Bake at 350 for ½ hour. Y’all will love this one
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Originally Submitted
10/21/2011
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