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Poopy Seed Chicken Casserole Recipe

   
 

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     Poopy Seed Chicken Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6 chicken breasts (or a whole small chicken shredded)
1 can cream of chicken soup
1 cup sour cream
1 1/2 Tbs poppyseeds
1/2 C butter melted
8 oz. Ritz crackers crushed (about 1 roll/package)
 

Instructions
Pre heat oven to 350 degrees. Boil chicken and cut into bite sized pieces (or use leftover cooked chicken). Place chicken into a greased 9x13 casserole dish. In a bowl, mix soup, sour cream and poppy seeds. Pour mix over chicken pieces in casserole dish. Crush crakers in a bowl and pour melted butter over them Mix to coat , then pour them over the top of casserole dish. Bake for 30 minutes or until heated through.


Originally Submitted
11/4/2011





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