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Carrot Cake Recipe

   
 

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     Carrot Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup oil
1 1-4 cup flour
1cup sugar
4 eggs
vanilla
3 teaspoons Baking powder / or one envelope
lemon zest
a pinch of salt
2 tsp cinnamon
 
1 1-2 to 2 cups finely grated carrots

Instructions
mix the flour, salt, baking powder, cinnamon
mix the eggs, sugar, vanilla , oil with a hand mixer then add the carrots and zest.
fold in the wet mixture with the dry , mix to combine
frosting- 1 packet of whipping cream 1 Philadelphia cream cheese about 2 tablespoons sugar 2 tablespoons butter
Serving Suggestions
Mimz makes nice little carrots with fondant to decorate it with and sticks crushed pecans on the sides


Originally Submitted
11/9/2011





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