-Cookies-
Soak sugar and sour cream while mixing other ingredients. Mix butter and dry ingredients like pie crust. Add eggs and vanilla to sour cream/sugar mix, then pour into dry ingredients and mix well. Roll out on floured surface to about 1/4 inch thickness and cut out cookies. Place on cookie sheet and bake at 350 degrees for 10 minutes. Dont over bake! Immediately top with frosting.
-Icing-
Combine butter, lemon juice, vanilla, and sugar. Beat until light and fluffy. Add more sugar or lemon juice to adjust the consistency as needed.
Originally Submitted
11/9/2011
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