Combine the espresso, vodka, simple syrup, and amaretto in a martini shaker. Fill the shaker with ice. Shake for about 10 seconds. Divide between the chilled martini glasses. Serve immediately.
Simple Syrup-
1/2 cup water
1 cup sugar
In a saucepan combine water and sugar over medium heat. Bring to a boil, reduce heat and simmer for 5 minutes, until the sugar has dissolved. Take the pan off the heat and cool the syrup. Any extra cooled syrup can be saved in an airtight container in the refrigerator.
Yield- 1 cup
Prep Time- 5 minutes
Cook Time- 5 minutes
Serving
Suggestions
Great for a bachelor
Originally Submitted
11/14/2011
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