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Bruschetta Recipe

   
 

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     Bruschetta

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3c. chopped tomatoes
1/2 c. fresh parsley or 1/4 c. dried
2T red wine vinegar
1t. salt
1 clove of garlic crushed
1T olive oil
1T fresh cilantro or 1 1/2 T dried
1 loaf of french bread sliced thin
olive oil
 

Instructions
Mix ingredients, set aside to blend flavors. Bake bread until crisp. Cool. When ready to serve brush with olive oil. Top with mixture which should be room temp.


Originally Submitted
11/19/2011





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