Cook oats and water in a small pot for about a minute or two,
stirring often until it becomes thick and bubbly. Remove from heat
and let it cool a few minutes.
In a blender add milk, sugar, cinnamon. Add oats and ice. Blend on
high until very smooth. Chill in refrigerator or pour in a glass over
ice.
Originally Submitted
11/27/2011
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