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Apple Dumplings Recipe

   
 

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     Apple Dumplings

Category   Breakfast - Brunch
Sub Category   None
Servings   16
Preptime   20 Minutes

Ingredients
2 Packages Pillsbury Crescent Rolls
2 Honey Crunch Apples
1 Stick Butter
1 Cup of Sugar
1 tsp Vanilla
Cinnamon
1 Can of Sprite
 

Instructions
Peel and core each apple. Cut each apple into 8 wedges. Roll each apple wedge into a crescent roll and place in a 9X13 inch greased baking dish.
In a small sauce pan melt butter. Add sugar and stir unti blended. Remove from stove and add vanilla. Pour this over the apple dumplings. Sprinkle cinnamon over top. Pour sprite over top.
Bake at 350 for 30 minutes or until the tops are good and brown.
Serving Suggestions
Serve warm with ice cream.


Originally Submitted
12/3/2011





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