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Tangy Beef on a Bun Recipe

   
 

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     Tangy Beef on a Bun

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 can Coke (must be original Coke)
1 jar of Heinz Chili Sauce (must be Heinz)
1 pkg onion soup mix
1 medium size roast
Mayo
Minced garlic
Slider buns or regular buns
 

Instructions
Mix all ingredients except for mayo and garlic in crock pot. Cook on high all day (8 hours). Tear apart with fork 1 hour before serving. Leave in crock pot with juice. Alternatively, can be cooked in the oven at 300 degrees for 6 hours.
Mix mayo and garlic together and let sit for 8 hours while roast is cooking to create a garlic aoili. Serve with meat on slider buns or regular buns. Double or triple ingredients for larger crowds.


Originally Submitted
12/4/2011





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