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Buffalo Chicken Cheese Dip Recipe

   
 

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     Buffalo Chicken Cheese Dip

Category   Appetizers
Sub Category   None

Ingredients
3 boneless, skinless chicken breast
1 jar Marzetti’s blue cheese or ranch dressing
¼ c Nance’s buffalo wing sauce
1 (8 oz) pkg cream cheese, soft
Tabasco sauce (optional)
Tortilla chips
 

Instructions
Boil chicken until tender and let cool; then shred or chop finely.
Mix together dressing and buffalo sauce. Use Tabasco sauce to fire it up to your desire.
Spread cream cheese in a 9x13 baking dish. Mix chicken into dressing. Then pour chicken mixture over cream cheese evenly. Bake at 350 degrees for 20 minutes. Let cool and serve with tortilla chips.
This can also be made by mixing all the ingredients into the crock pot (after the chicken is cooked) and putting on low until the cream cheese is melted.


Originally Submitted
12/13/2011





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