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Rhubarb Mousse Recipe

   
 

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     Rhubarb Mousse

Category   Desserts - Breads
Sub Category   None

Ingredients
6 c raw rhubarb
3/4 c cold water
3/4 c sugar
1 3oz pkg strawberry jello
3/4 c whipping cream whipped
 

Instructions
Simmer rhubarb and water in a pot until tender. Remove from heat. Stir in jello and sugar until dissolved. Chill until mixture begins to set. Fold in whipped cream and spoon into serving dishes and chill till set.


Originally Submitted
12/14/2011





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