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Thimble Cookies Recipe

   
 

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     Thimble Cookies

Category   Desserts - Breads
Sub Category   Holiday Dish

Ingredients
1/2 cup butter
1/4 cup sugar
1 egg yolk, beaten
2 teaspoons lemon juice
1 cup flour
1 egg white, beaten
 

Instructions
Cream butter and sugar together. Add egg yolk and lemon juice and beat. Mix in flour.
Shape into balls. Dip in beaten egg white. Roll in finely chopped nuts. Place on greased baking sheets.
Make a hole in the middle of each; back 5 minutes and indent again. Fill with jelly or jam. Bake another 10-12 minutes.


Originally Submitted
12/24/2011





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