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Oma Vogt Dill Pickles Recipe

   
 

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     Oma Vogt Dill Pickles

Category   Appetizers
Sub Category   None
Ingredients
1 qt water
3 Tblsp salt
4 Tblsp white vinegar
small slices of garlic
2 small hot peppers
 
Instructions
Soak pickles in water 2-4 hours, pack tight in jars with dill. Boil water add seasoning fill jars 1/4 inch from full seal.
To avoid cracking my jars, I set them in hot water before pouring the boiling brine over them.
1 qt brine is enough for 2 qt pickles


Originally Submitted 12/26/2011





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