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Pizzelles Recipe

   
 

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     Pizzelles

Category   Desserts - Breads
Sub Category   None
Servings   3 1/2 Dozen
Preptime   1 Min Each

Ingredients
2 Cups All Purpose Flour
1 Cup Sugar
2 Tsp Baking Powder
3/4 Melted Butter - Cooled
1 Tbsp Anise Extract
4 Eggs Slightly Beaten
 

Instructions
Grease Pizzelle iron place batter on iron. Let cook for 1 minute each or until steam no longer arises.
Let cool on cooling rack.


Originally Submitted
12/29/2011





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