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Desserts - Breads
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None
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Ingredients |
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1 and 1/2 bags (18 oz) chocolate chips
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1 can sweetened condensed milk
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pinch of salt
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1 and 1/2 tsp vanilla
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Instructions |
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Heat chips, milk and salt. Take off heat when smooth. Add vanilla.
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Put in foil lined 8x8 pan. Refrigerate, then cut.
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Can put dollops of peanut butter on top or nuts inside.
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Originally Submitted
12/30/2011
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0 Out of 5 from
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You can add this Fudge recipe to your own private DesktopCookbook.
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