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Sinach Artichoke Dip Recipe

   
 

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     Sinach Artichoke Dip

Category   Appetizers
Sub Category   None
Servings   2 1/2 cups

Ingredients
1 pkg (8oz) Chream Cheese softened
1 jar (12 oz) marinated artichoke hearts, drained and chopped
1 pkg (10oz) frozen chopped spinach, thawed and well drained
1/2 cup Mozzarella cheese shredded
1/2 cu Parmesan Cheese
1/2 tsp garlic powder
 

Instructions
Heat Oven to 350.
Mix ingredients until well blended
Spoon into a shallow ovenproof dish. Bake 20 min.


Originally Submitted
12/31/2011





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