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Chili Recipe

   
 

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     Chili

Category   Entrees - Maindishes
Sub Category   None
Servings   4-6
Preptime   20 min.

Ingredients
16 oz ground beef
1 large onion, chopped
1/2 cup chopped green sweet pepper
3 cloves garlic, minced
1 14-1/2-ounce can chopped tomatoes, cut up
1 15-ounce can dark red kidney beans, rinsed and drained
1 8-ounce can tomato sauce
2 to 3 tsp chili powder
1/2 tsp dried basil, crushed
 
1/4 tsp pepper

Instructions
In a large saucepan cook ground beef, onion, sweet pepper, and garlic until meat is brown and onion is tender. Drain fat. Stir in undrained tomatoes,kidney beans, tomato sauce, chili powder, basil, and pepper.
Bring to a broil; reduce heat. Cover and simmer for 20 min. Makes about 5 cups.
Serving Suggestions
Basmati Rice, cheddar cheese


Originally Submitted
12/31/2011





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