mix meats together with onion,eggs and breadcrumbs. Mix in approx. 3/4 cup tomato juice, add more if too dry.Put in pan and cover with 1/2 cup tomato juice. Cook 350 approx 1 hour or until done.
Originally Submitted
1/1/2012
0 Out of 5 from
0 reviews
You can add this Meatloaf recipe to your own private DesktopCookbook.
