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Spaghetti Gravy Recipe


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     Spaghetti Gravy

Category   Sauces
Sub Category   None
Servings   20
Preptime   3 hours
  red or white

1 large can tomato puree
3 small cans tomato paste
1 wooden spoon of salt
1 tsp pepper
1 tsp salt
1 tsp garlic powder
2 3 tsp parsley flakes
1 2 packs of pork neck bones

In a large sauce pan, add tomato puree plus one can of water. 3 small cans of tomato paste, and 4 cans of water. Add salt, pepper onion salt, garlic powder, parsley flakes, and neck bones.
Simmer and stir for 3 hours.

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