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Appetizers
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None
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Ingredients |
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1 lb. hamburger
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1 T. taco seasoning mix
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1/3 C. sweet and spicy french dressing
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1 can fiesta nacho cheese soup
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1 can mexican style diced tomatoes, un-drained
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1 can pinto beans, drained and rinsed
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1-1/2 C. grated cheddar cheese
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1 can sliced black olives, drained
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Instructions |
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Cook and drain hamburger. Stir in taco seasoning, dressing and soup.
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Spoon mixture into greased 9 inch baking dish. Spread tomatoes and beans over top. Sprinkle cheese on top.
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Cover with foil sprayed with Pam, or nonstick foil. Bake 30 minutes at 375. Uncover and bake 8-10 minutes longer. Top with olives.
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Suggestions |
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Tortilla chips
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Originally Submitted
1/3/2012
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0 Out of 5 from
0 reviews
You can add this Zesty Mexi-Dip recipe to your own private DesktopCookbook.
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