Meatballs Recipe

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Ingredients

	1 lb 96% lean ground beef
	1 lb 93% lean ground turkey or ground pork
	1 ½ cups of grated parmesan
	1 ½ cups Italian bread crumbs
	1 egg - 1 egg white beaten together
	½ Vidalia onion grated
	2 tsps Mrs. Dash Italian Flavor
	2 tbsp seltzer water


Instructions


Mix all ingredients together with your hands. Form into balls them.


In a skillet sprayed with nonstick spray brown meatballs, turning frequently.


Bake meatballs at 350 for 30 minutes




Serving Suggestions

Add to the sauce of your choice or freeze

Originally Submitted 1/4/2012

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