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Strawberrry Crepe Cake Recipe


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     Strawberrry Crepe Cake

Category   Breakfast - Brunch
Sub Category   None

8 oz. cream cheese
1 lemon, half sliced, half juiced
c sugar
1 pints strawberries, chopped
1 c sugar
whipped cream

For syrup mix strawberries and 1 c sugar and let set until syrupy. For filling whip cream cheese, c sugar, and the juice from half the lemon until fluffy. Spread filling between layers of crepes. Keep layering until you have a ''cake''. Garnish with strawberries and lemon slices. Serve with syrup and whipped cream.

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