Free Online Recipes
 |  

Sign Up login
 
 

Marbled NY Strawberry Cheesecake with Jelly Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Marbled NY Strawberry Cheesecake with Jelly

Category   Desserts - Breads
Sub Category   None
Preptime   50min.
Ingredients
250ml Digestive Crumbs
3Tbs sugar
3Tbs butter, melted
5pkg Cream Cheese
250ml Sugar
3Tbs Flour
1Tbs Vanilla
250ml Sour Cream
4 Eggs
 
100ml Strawberry Jam
1pkg Jelly
250ml Red Berries, frozen
100ml Water
100ml Sugar
Instructions
Mix the Crumbs, Sugar and Butter and press onto the bottom of the baking pan. Bake for 10min at 165C.
Beat the Cream Cheese, Sugar, Flour and Vanilla until well blended. Add Sour Cream and keep beating. Add the Eggs one at a time and beat slowly until well blended. Pour the mixture over the crust. Drop spoonfuls of the Jam over the batter, and use a knife for swirling. Bake for 40min at 165C and let it cool completely.
Heat Water and Sugar until the Sugar has dissolved. Add the mixture along with the Berries into a mixer until it becomes smooth. Mix the sauce with the Jelly according to the packing instructions. Pour over the Cheese Cake and leave in the fridge for the Jelly to set.


Originally Submitted 1/6/2012





0 Out of 5 from 0 reviews

You can add this Marbled NY Strawberry Cheesecake with Jelly recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.