In a seperate bowl mix Ricotta cheese, romano cheese, mozzarella cheese, green onions, parsley, salt, pepper, dried basil and oregano to make the Ricotta Cheese Mix. Set aside.
In a skillet brown sausage. Once sausage is cooked stir in Rosa Sauce.
For lasagna noodles cook according to package instructions until barely al dente and drain. Cook enough noodles for 3 layers.
In a 9x13 pan layer noodles, Ricotta Cheese mix and Sauce mix up to 3 layers. Top with mozzarella cheese. Bake in oven at 350 degrees for 40 to 50 minutes.
Serving
Suggestions
Serve with Garlic bread.
Originally Submitted
1/8/2012
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