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Low Fat the pie Recipe

   
 

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     Low Fat the pie

Category   Desserts - Breads
Sub Category   Low-fat
Ingredients
8 oz light cream cheese
8 oz vanilla yogart-light
1/2 cup sugar
1 tsp vanilla
8 oz cool whip light
Gram Cracker crust
 
Instructions
Mix all the ingredients except the coolwhip in a mixer. Then fold in cool whip. Spoon into crust and refrigerate


Originally Submitted 1/13/2012





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