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Cheesy Potatoes Recipe

   
 

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     Cheesy Potatoes

Category   Entrees - Maindishes
Sub Category   None
Ingredients
1 pkg hashbrowns
1 lb. American cheese
2 cups sour cream
1 can cr. of chicken soup
3/4 cup butter (divided)
3 T. chopped onion
1/4 t. paprika
2 cups crused corn flakes
 
Instructions
Combine in 13x9. Only use 1/2 cup butter. Sprinkle with paprika. Combine corn flakes with remaining butter. Bake uncovered at 350 for 50 to 60 min.


Originally Submitted 1/14/2012





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