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Mint Dessert Recipe


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     Mint Dessert

Category   Desserts - Breads
Sub Category   Holiday Dish

2-3 graham crackers
1/2 to 1/4 cup melted butter
4 oz unsweetend chocolate
3/4 cup butter
2 1/4 cup powdered sugar
4 eggs
2 cups cream, whipped
1 pkg mini marshmallows
1/2 to 3/4 cups candy canes

Melt butter and mix with crushed crackers. Put in 9x13. Cream butter sugar. Add eggs and chocolate. Beat til light and fluffy. Spoon over crumbs and set in fridge while you whip cream. Fold in marshmallows and spread over choc. layer.

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