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Mini Caramel Pull-Apart Rolls Recipe

   
 

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     Mini Caramel Pull-Apart Rolls

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   20 mins

Ingredients
1/2 c butter or margarine, melted
1/2 c packed brown sugar
1/4 c granulated sugar
2 tsp ground cinnamon
2 cans (7.5 oz each) Pillsbury refrigerated biscuits
 

Instructions
Grease or spray 12 regular size muffin cups. Mix butter and brown sugar; spoon 1 tbsp mixture into each muffin cup.
Mix granulated sugar and cinnamon in 1 gallon bag. Separate dough into 20 biscuits, cut each in 6 pieces. Shake pieces in bag to coat. Place 10 pieces in each muffin cup.
Bake at 350 for 12 to 15 minutes or until golden brown. Cool 1 minute; turn upside down.


Originally Submitted
1/26/2012





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