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Instructions |
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mix crumbs, butter and 3 tablespoons sugar; press onto bottom of 13x9 inch baking pan.
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mix cream cheese, 3/4 cup sugar and vanilla with electric mixer on medium, speen until well blended. Add eggs; mix until blended. Poor over crust.
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Bake at 350 degreez for 30 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Cut into bars. Decorate bars with decorating gels and sprinkles to resemble presents. Store leftover bars in refrigerator.
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Helpful Hing:
To soften cream cheese, remove from the wrapper and set aside at room temperature for 30 minutes. To speed up the softening process, place it in a microwave-safe dish and microwave on LOW for 1 minute. Add more time if necessary.
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Originally Submitted
10/3/2007
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