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2 pkg (8 oz each) cream cheese, softened
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1 pkg (8 oz) shredded cheddar cheese
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1 Tbsp finely chopped onions
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1 Tbsp chopped red bell peppers or pimentos
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2 tsp worcestershire sauce
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1 tsp lemon juice
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dash ground red pepper (cayenne)
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1 cup chopped toasted pecans
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