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Bake or boil chicken.
Remove skin and bones.
Cut into bite sized pieces.
Mix soups and sour cream together.
Mix seeds, cracker crumbs and butter
Layer in 13 x 9 dish.
1/2 chicken on bottom of dish
1/2 soup and sour cream mix
1/2 crumbs mix
Repeat layers. Bake at 350 until bubbles. Abt 30-
40 min.
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