Melt butter in 10 inch (ovenproof) skilled over medium heat. Add potatoes and cook 10 minutes. Stir together eggs, milk, seasoning, and pour over potatoes.
Cook until set, covering if necessary or put in a 350 degree oven for 10-15 minutes. Remove from heat, sprinkle with cheese and bacon. Cover and let stand 5 minutes.
Serving
Suggestions
Serve with fresh fruit and bread of your choice
Originally Submitted
2/5/2012
0 Out of 5 from
0 reviews
You can add this Potato-Bacon Frittata recipe to your own private DesktopCookbook.
