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Crepe Crackers Recipe

   
 

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     Crepe Crackers

Category   Appetizers
Sub Category   Low-carb

Ingredients
2 Pkgs Plain Crepes
200 ml water
Dried onion flakes (to taste)
Favorite Seasonings (to taste)
 

Instructions
Preheat oven to 350. Place crepe packages, water & dried onion flakes in shaker shake as directed. Place piece of parchment paper on cookie sheet. Spread crepe mixture on parchment paper. Sprinkle favorite seasonings; i.e., garlic salt, seasoning salt, dill weed, on to mixture & cook until browned you may need to break up the edges & remove from oven until center of mixture is cooked. Store in Ziploc bag


Originally Submitted
2/5/2012





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