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Entrees - Maindishes
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None
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Ingredients |
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1 16-ounce package medium noodles
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2 cans mushroom soup
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1 cup sour cream
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1/3 cup sliced green onions
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1/2 teaspoon dillweed
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1 pound shrimp, cooked, deveined and cut up
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1/ cup shredded cheddar cheese
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Instructions |
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Cook noodles as directed on package. Drain well. Combine soup, sour cream, onions and dill. Stir in noodles.
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Fold cut shrimp and cheese into noodles. Place in 2-quart greased casserole. Bake 30-35 minutes at 350 degrees.
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Casserole may be made a day ahead. Increase baking time by 10-15 minutes.
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Originally Submitted
2/13/2012
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You can add this Yummy Shrimp Casserole recipe to your own private DesktopCookbook.
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