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Strawberry Rhubarb Muffins Recipe

   
 

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     Strawberry Rhubarb Muffins

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2 c. flour
1/2 c. sugar
3 tsp. baking powder
1 large egg
1/3 c. oil
3/4 c. milk
1 tsp. vanilla
1 C. mixed rhubarb and strawberries chopped
2 Tbsp sugar
 
1/4 tsp cinnamon

Instructions
In a large bowl, mix dry ingredients. In small bowl, beat egg. Then, add to dry ingredients and mix.
Add remaining liquid ingredients to dry mixture. Mix, but do not over mix. Add fruit and fold in gently.
Pour evenly into 12 paper cup lined muffin tin. In seperate bowl combine 2 Tbsp sugar and 1/4 tsp cinnamon. Sprinkle on each muffin, if desired.
Bake at 350 F for 20-30 min. until done.


Originally Submitted
2/13/2012





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