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Appetizers
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Ingredients |
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2 pounds of Ground Beef, cooked and drained
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2 pounds of Velveeta
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2 jars of medium Pace Picante Sauce
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Cilantro, to taste
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Oregano, to taste
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Cummin, to taste
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Garlic Salt, to taste
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Lemon Juice, to taste
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Lime Juice, to taste
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Instructions |
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Brown the ground beef and drain. Combine all ingredients in crockpot on low for 3 to 4 hours and serve.
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Suggestions |
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Make burritos or serve as a dip.
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Originally Submitted
2/19/2012
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You can add this Mexican Hamburgers Dip recipe to your own private DesktopCookbook.
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