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Instructions |
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In a medium bowl, beat softened butter with hand-held electric mixer at low speed until creamy.
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Add 1 cup confectioners sugar and 1 tbsp of milk. Beat at low speed. Scrap bowl/beaters with rubber spatula.
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Add 1 cup of confectioners sugar and vanilla. Beat at low speed and then increase speed to medium-high until fluffy.
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Add remaining milk for a smoother consistency-the less milk the more stiff and the more milk the more runny.
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| Serving
Suggestions |
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STUFF IN CREAM PUFFS
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Originally Submitted
2/19/2012
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