Preheat oven to 400°F. Coat a baking sheet with
cooking spray.
Cut cauliflower florets into bite-sized pieces
(there should be about 4 cups). Place cauliflower in
a medium bowl and add cumin, chili powder, salt and
pepper; toss well to coat.
Spread cauliflower on prepared baking sheet and bake
until cauliflower is tender, but not mushy, stirring
halfway through, about 10 minutes. Yields about 1/2
cup per serving
Originally Submitted
2/19/2012
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