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Butterscotch Candied Popcorn Recipe

   
 

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     Butterscotch Candied Popcorn

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup butterscoth chips
6 Tbsp butter
3/4 cup brown sugar
1/3 cup corn syrup
1/4 tsp salt
 

Instructions
Stir ingredients in saucepan till it comes to a light boil. Pour over 3.3 ounce bag kettle corn with seeds removed. Bake 250 degrees 30 minutes. Stir every 15 minutes.


Originally Submitted
2/20/2012





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