-saute garlic and shallots in butter for 2 min.
- add sun-dried tomatoes and saute for one minute
-add cream and parsley
- reduce heavy cream on medium hgh heat, when
thickened, add large handful of parmesan cheese
and stir.
sauce should be thick but not really gooey. Toss
pasta in sauce.
Originally Submitted
2/20/2012
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