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Honey-Curry Compound Butter
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Sauces
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None
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Ingredients |
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1 stick unsalted butter, at room temperature
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1 tablespoon honey
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1 tablespoon spicy curry powder (or 1 tablespoon curry powder plus 1/2 teaspoon cayenne pepper)
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1/2 teaspoon flaky sea salt
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1/2 teaspoon freshly ground black pepper
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Instructions |
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In a food processor, combine the butter, honey, curry powder, salt and pepper. Blend until smooth.
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Tip- Compound butters aren't just for the dinner table. To dress up pancakes, waffles or toast, stir in cinnamon in place of the curry.
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Originally Submitted
3/14/2012
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