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Instructions |
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Preheat oven to 200 degrees. Add butter to quiche dish and bake in oven until butter is frothy.
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Mix all dry ingredients together.
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Whisk eggs, milk and vanilla essence together, then add to dry ingredients.
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Pour into heated quiche dish. Bake for 25 minutes or until golden and cooked through.
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Serving
Suggestions |
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Serve with yoghurt and caramelised fruit.
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Originally Submitted
3/17/2012
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