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Mozzarella Sticks Recipe


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     Mozzarella Sticks

Category   Appetizers
Sub Category   None
Servings   2 people

1 pkg low fat mozzarella cheese strings (8-10 sticks)
1/2 cup flour
2 large egg whites, lightly beaten
1 cup dry bread crumbs or italian style panko (seasoned)
marinara sauce for dipping

- cut mozzarella string cheese pieces in half and put in freezer for 15 minutes (so they ooze less while baking -preheat oven to 400 degrees -place flour, egg whites and bread crums in three separate shallow bowls for dipping. If using bread crumbs, season with salt and pepper to taste -Dip each mozzarella stick one at a time into the flour to lightly coat, then into the egg whites, and finally into the bread crumbs, completely covering the cheese. Pat crumbs on to help them adhere to egg whites layer. -place each completed mozzarella stick onto a baking dish. -Bake for 10-15 minutes, until sticks are golden color. Serve with marinara sauce ro dip of choice.
Serving Suggestions
marinara sauce to dip

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