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Microwave Caramel Corn Recipe

   
 

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     Microwave Caramel Corn

Category   Desserts - Breads
Sub Category   Gameday-Tailgate
Preptime   20 minutes
Wine/Beverage
Recommendations
  None

Ingredients
3 quarts popping corn
1 cup brown sugar
1/4 cup corn syrup
1 stick of butter
1/4 teaspoon of salt
1/2 teaspoon of baking soda
 

Instructions
Put popcorn in a heavy paper bag.
Melt butter in sausepan and mix together sugar,syrup,and salt.
Add 1/2 teaspoon of baking soda and stir well.Pour into paper bag and stir with a wooden spoon.Put bag in microwave and cook on high for 1 1/2min take out and shake well.Cook for another 1 1/2 min.Shake bag again and pour into a large container.
Serve in paper baggies that kids can decorate


Originally Submitted
3/21/2012





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