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Sue's Sauce Piquante Recipe

   
 

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     Sue's Sauce Piquante

Category   Entrees - Maindishes
Sub Category   None
Servings   about 20
Preptime   4 hrs

Ingredients
4 chicken leg quarters
2 chicken breasts
2 Hillshire farms Beef sausage
1 bay leaf
salt
pepper
2 cloves garlic
celery salt
1 large can plum tomatoes chopped
 
1 regular can stewed tomatoes
1T. Worcestershire sauce
2 stalks celery chopped
1 onion chopped
1/2 bell pepper chopped
olive oil
1/2 stick butter
3 T. flour

Instructions
Put chicken and spices in pot and cover with water and cook for about 3 hours. You can also put all of this in a crock pot. Debone chicken and slice sausage and put back in the pot. Saute vegetables in the oil til soft then add the butter and flour. Then add all to the Chicken. Let simmer for about an hour. If you want, thicken the sauce with a flour/water mixture. In the meantime cook rice. For this recipe I made 7 cups of rice.


Originally Submitted
3/24/2012





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