|
Ingredients-
8 frozen hash brown patties
1 teaspoon salt
1/2 teaspoon garlic powder 1 cup whipping cream
1 cup shredded Cheddar cheese
Directions-
1. Place patties in a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with salt and garlic powder. Pour cream over patties. Bake, uncovered, at 350 degrees F for 50 minutes. Sprinkle with cheese. Bake 5-10 minutes longer or until potatoes are tender and cheese is melted.
|
