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Desserts - Breads
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None
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6-8
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Ingredients |
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1 cup light or dark brown sugar
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3 eggs
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1/4 cup Karo syrup, light or dark
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1/4 teaspoon salt
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2 tablespoons dark rum or bourbon
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1/4 cup melted butter
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1 cup pecans, either whole or diced
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9-inch pie shell of your choice
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Instructions |
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Mix all ingredients in order listed. Place in pie shell. Bake in preheated oven at 325 degrees for 45 minutes to one hour.
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Originally Submitted
3/25/2012
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You can add this Pine Creek Pecan Pie recipe to your own private DesktopCookbook.
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