Preheat oven to 350. Combine flour, baking soda and salt with a pastry blender or fork. Cream butter until fluffy, then add sugars, eggs & vanilla. Once all the wet ingredients are well incorporated, mix in flour mixture & oats, then cranberries, chocolate & nuts. Drop by spoonfuls on cookie sheet lined with parchment paper. Bake for 8-10 min.
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