|
Instructions |
|
|
preheat oven to 350f.Greace the loaf pan.Sift the flour and baking powder into a large bowl.stir in the oragano, garlic salt and sugar.set aside
|
|
|
Use the pizza cutter to cut the pepporoni into samll pieces.Mix with the tomato sause and cheeses and set aside.
|
|
|
In another bowl melt the butter in the microwave at 1 minute. Cool to lukewarm.Use a wisk to mix the eggs and milk in the melted butter.
|
|
|
pour the butter mixture into the flour mixture and stir.Dont over stir.Pour the pepporoni mixture on top and stir streaks through the batter.Dont mix in completely.Scrap the batter into the loaf pan spread out evenly.Bake 50 to 55 minutes or when top is puffed and golden.
|
|
|
Serving
Suggestions |
|
1 slice per person
|
|
Originally Submitted
3/27/2012
|