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Key Lime Pie Recipe

   
 

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     Key Lime Pie

Category   Desserts - Breads
Sub Category   None
Ingredients
9 Inch Graham Craker Pie Shell
14 oz Can Sweetened Condensed Milk
3 Egg Yolks
1/2 Cup Key Lime Juice
 
Instructions
Combine milk, egg yolks and lime juice. Blend until smooth. Pour filling into pie shell and bake at 350 degrees for 15 minutes.
Allow to stand for 15 minutes before placing in refrigerator.


Originally Submitted 3/30/2012





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